Petals to the Medals

This past Easter, or the Saturday prior, I should say, I was about to make my usual trip through the aisles of my local Publix supermarket when, upon entering the store, I was pleasantly distracted by the resplendence of all the cut flowers arrayed about the entryway. During my corporate years, one of my colleagues acquainted me with the joy of having fresh flowers in the house. This person, a senior vice president, would routinely arrange to have fresh cut blooms delivered to his home every week. (He and his wife also had a full-time, live-in maid, who arranged them in vases throughout the house.)